Articles
03/06
The Virginia-Pilot
"
Carrabba’s: good service, affordable Italian fare"
01/06
The Record
"
Carrabba’s unchains fine Italian flavors"
10/05
St. Louis Post-Dispatch
"
Carrabba’s Italian Grill"
10/05
Daily Press
"
You'll Find Good Food..."
09/05
Tastes of Italia
"
Ciao Y'all"
08/05
Texas Living
"
Recipe For Success"
05/18/05
Dayton City Paper
"
Family Roots"
01/21/05
Tallahassee Democrat
"
Scamper in for Carrabba's Scrumptious Scampi"
10/01/04
J.D. Power and Associates
"
2004 Restaurant Satisfaction Study"
7/30/04
The Fayetteville Observer Weekender
"Italian Restaurant Fires Up The Grill"
7/21/04
Up & Coming Weekly
"Carrabba's Makes Impeccable Italian"
5/13/04
The Free Lance-Star
"Carrabba's Betters Typical Chain Fare"
4/23/04
The Philadelphia Inquirer
"A Sicilian Newcomer knows how to win people's hearts"
12/12/03
The Post-Standard
"New Carrabba's Italian Grill a Winner All Around"
11/16/03
North Shore Sunday
"Carrabba's: This Chain is Pure Gold"
6/6/03
Chattanooga Times Free Press
"Carrabba's Advances Italian Dining In Chattanooga"
5/30/03
Burlington County Times
"Carrabba's Grill Offers a Slice of Italy and More in Maple Shade"
3/21/03
The Detroit News
"Carrabba's Serves Up a Surprise, and with an Air of Sophistication"
1/10/03
Detroit Free Press
"Warm Bread on Arrival Promises a Good Meal"
3/01/02
The State - Columbia, South Carolina
"Dining - Still Packing 'Em In"
2002 Premiere Issue
Intermezzo
"They Say, 'Ciao Y'all' "
2/4/01
Repository
"Carrabba's Food Worth the Wait"
"Carrabba's Food Worth the Wait" page 2
Houston Chronical
"LIGHTS! CAMERAS! ACCENTS!"
Washington Post
"Carrabba's Worth It's Wait in Savory Italian Flavors"
St. Pete Times
"Italian favorites served curbside."
9/00
The Plain Dealer
"Carrabba's Italian Grill is Strong Link in a Chain"
1/28/00
The Augusta Chronical Applause
"Rooftop trees a tipoff to style Carrabba's."
1/30/99
St. Pete Times
"The Hanging Garden of Carrabba's."
Weekend, City News Coral Springs
"Carrabba's as popular as Italian food."
Florida Journal
"Outback Tries an Italian Recipe, and Analysts Like the First Taste"
Carrabba's news articles in .PDF format