In their three cookbooks Ciao Tuscany, Ciao Sicily and
Ciao Y'all they deliver fine food, casual food, celebration
food, family supper food, always good food — an essential
for family gatherings large and small. Buon Appetito!
|
"Ciao Tuscany"
by Johnny Carrabba and Damian Mandola
Recipes From the PBS cooking show, Cucina
Toscana
"Being in the food business—which is basically making
people happy with food — is what our family has always been
about.” — Grace Mandola, mother
of Damian, grandmother of Johnny — still cooking, living and laughing at
age 88— is the chefs’ “Amazing Grace.”
The hosts of the PBS cooking show "Cucina Sicilia!" return with
a colorful volume of hearty fare of Tuscan derivation. From antipasti to dolci,
Damian Mandola and his nephew, Johnny Carrabba, offer intensely flavored dishes
from that fabled west-central Italian region crowned by Florence. With their
large family, the two chefs launched the original Carrabba’s Italian
Grill in Houston, still their home. Today, these two Sicilian boys from Texas
captivate a nationwide television audience and host friends through 231 Carrabba’s
restaurants across the United States. |
|
* Over 150 recipes of
beloved
Tuscan dishes
* 150 color photographs
of delectable dishes
* 30 Sicilian photographs
* $29.95 hardcover with jacket.
192 pages. Full color. 9"x 10" |
|
|
|
|
|
|
|
 |
"Ciao Sicily"
by Johnny Carrabba and Damian Mandola
Recipes From the PBS cooking show, Cucina Sicilia
Hot on the heels of the Ciao Y'all cookbook, which accompanied
Damian Mandola and Johnny Carrabba's acclaimed PBS cooking show "Cucina
Amore!", the popular hosts have extracted from their Italian
heritage a new cookbook, Ciao Sicily, with recipes from the PBS
cooking show "Cucina Sicilia!" which focuses on Sicily.
|
|
* Over 150 recipes of beloved
Sicilian dishes with American influence
* 50 color photographs
of delectable dishes
* 30 Sicilian photographs
* $24.95 hardcover with jacket.
192 pages. Full color. 9" x 10"
|
Out of Print |
|
|
|
|
|
"Ciao Y'all"
by Johnny Carrabba and Damian Mandola
Recipes From the PBS cooking show, Cucina Amore
Two Italian chefs influenced and inspired by their family cooking
heritage and by the rich ethnic culture of their native Texas.
These experiences combine for sensational, simple, sumptuous, classic
good eating—Italian cuisine with Texas flair!
Carrabba and Mandola deliver the best of Italian cooking straight
from the Heart of Texas: Stracotto, extraordinary Pork Pot Roast;
Zucchini Gialli Gratinati; Pesce Arroste, Whole Roasted Fish;
Pasta e Polpette con Sugo di Pomodoro, Pasta with Meatballs and
Sunday Gravy; Bruchetta; Caponata; Minestrone; pastas, pizzas,
Polenta; Tiramisu; Canoli and Zabaglione. Johnny and Damian also
present their creative interpretations of traditional Italian
dishes mingled with Gulf seafood, Texas beef, blended with Creole,
Cajun, TexMex and Texas Southern seasonings—inspiring and
spectacular! Ciao Y'all!
If you have any questions please contact
us. |
|
* Over 150 recipes plus
Basics and Techniques
* 50 color photographs
of delectable dishes
* 30 archival photographs chronicling family history and celebrations
* $24.95 hardcover with jacket.
192 pages. Full color. 9" x 10" |
|
|
|
|
|
|
