Avondale

Appetizers

Crispy wings tossed in a spicy Calabrian chile butter and served with your choice of gorgonzola cheese or ranch dipping sauce.

Garlic, white wine and our lemon butter sauce served with baked bread.

Hand-breaded to order and served with our Ricardo and marinara sauces.

Hand-cut and breaded, served with our Marinara sauce.

Hand-breaded, lightly fried and served with roasted garlic aioli	

Creamy burrata mozzarella, tomatoes, fresh basil, red onions, balsamic glaze, drizzled with extra-virgin olive oil.

Simmered in our pomodoro sauce with ricotta and romano cheese.